This Valentine’s Day, take your date to Salt Tasting Room and enjoy the My Blood Alley Valentine menu. Priced at $60.00 per person, the menu will include three courses: a starter, a tasting plate and a shared dessert for two. Allow your wine-savvy server to assist with specially selected wine pairings for an additional cost. Flights of bubbles will also be featured.
Tucked away in the dimly lit Blood Alley in Gastown, Salt Tasting Room offers a cool, low- key spot with a vast selection of wines, cured meats and cheeses. Whether your single or spoken-for, let the friendly, knowledgeable staff take care of you.
For reservations call 604.633.1912 or visit www.salttastingroom.com to book online.
About Salt Tasting Room
Salt Tasting Room is a dynamic charcuterie and wine room with exposed brick walls and a long share table. Open daily from noon to midnight, guests choose items from a chalkboard menu featuring the most diverse selection of local charcuterie, cured meats and global artisan cheeses in the city, along with an extensive selection of wine (by the glass, bottle or flight) and more than 20 varieties of Sherry. Let Salt’s savvy, casual & charismatic staff guide you through Salt’s ever-changing menu of meat, cheese & wine.
Salt Tasting Room
45 Blood Alley, Gastown
604.633.1912
