Skip to content

 

Wine, Dine and Lifestyle in Vancouver
and BC Wine Country

My VanCity
  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

Mushroom Broth

Chambar Launches ‘Into the Wild’ Line of Prepared Meals

July 29, 2020 by MyVanCity

Chambar co-owner Karri Green-Schuermans recognized an opportunity to help families stock table-ready, nutritious meals in their freezers.

Categories Dining Tags #mains, Beef Bone Broth, Braised Short Ribs, Chambar, Chambar Restaurant, Chicken Bone Broth, Choices Markets, FromTo, Into the Wild, Lamb Tagine, Legends Haul, meal delivery, Miso & Parsnip Risotto, Moroccan Meatballs, Mushroom Broth, Spud, Staples, Stong's Markets, Take Out, Tamarind & Coconut Plant-based Curry Leave a comment

TRENDING

  • Restaurant Review: Desi Indian Lounge
    December 4, 2025
  • PRECISION AND POISE: GLOWBAL RESTAURANT GROUP’S ALEX KIM FINISHES SECOND
    December 4, 2025
  • SEQUOIA COMPANY OF RESTAURANTS MAKES MERRY
    December 3, 2025
  • Mission Hill Family Estate Named One of the World’s 50 Best Vineyards
    December 3, 2025
  • Bear the plunge: Join the 106th Polar Bear Swim
    December 3, 2025
  • Annual Lighting of the House at Canuck Place Children’s Hospice
    December 3, 2025
  • Haywire Celebrates 15 Years
    December 3, 2025
  • Eat, Drink and Be Merry at Provence Marinaside
    December 3, 2025

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

[DISPLAY_ULTIMATE_PLUS]

© 2021 My VanCity            Web design by The Studio

© 2025 My VanCity • Built with GeneratePress