Skip to content

 

Wine, Dine and Lifestyle in Vancouver
and BC Wine Country

My VanCity
  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

Staples

Chambar Launches ‘Into the Wild’ Line of Prepared Meals

July 29, 2020 by MyVanCity

Chambar co-owner Karri Green-Schuermans recognized an opportunity to help families stock table-ready, nutritious meals in their freezers.

Categories Dining Tags #mains, Beef Bone Broth, Braised Short Ribs, Chambar, Chambar Restaurant, Chicken Bone Broth, Choices Markets, FromTo, Into the Wild, Lamb Tagine, Legends Haul, meal delivery, Miso & Parsnip Risotto, Moroccan Meatballs, Mushroom Broth, Spud, Staples, Stong's Markets, Take Out, Tamarind & Coconut Plant-based Curry Leave a comment

TRENDING

  • Tutto Welcomes Two Culinary Greats
    October 23, 2025
  • Landmark Exhibition at the Vancouver Art Gallery Confronts Climate Change
    October 23, 2025
  • Canuck Place Children’s Hospice Celebrates 21st Annual Gift of Time Gala
    October 23, 2025
  • Taste Tuscany Without Leaving Canada
    October 22, 2025
  • A French twist on Thanksgiving at Maison Delano Paris
    October 22, 2025
  • BOW AND STERN’S BRENTWOOD LOCATION MARKS FIRST ANNIVERSARY
    October 22, 2025
  • Keefer House Opens in Vancouver’s Chinatown
    October 22, 2025
  • Iconic Vancouver Island hotel gets new life under Catalog Hospitality
    October 22, 2025

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

[DISPLAY_ULTIMATE_PLUS]

© 2021 My VanCity            Web design by The Studio

© 2025 My VanCity • Built with GeneratePress