Skip to content

 

Wine, Dine and Lifestyle in Vancouver
and BC Wine Country

My VanCity
  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

Sugar Kelp Infused Peat-Smoked Whisky

Announcing the World’s First Sugar Kelp Infused Peat-Smoked Whisky

June 25, 2024 by MyVanCity

The launch of this sugar kelp infused peated whisky also marks the second release of Macaloney’s exploration of ‘terroir’, trademarked as ‘The Peat Project’.

Categories Drinks Tags Canadian barley, Cascadia Seaweed, deep expert knowledge base, Dr. Graeme Macaloney, gold medal whiskies, high-quality ingredients, Irish-style, island whisky, local peat, Macaloney’s Island Distillery, Macaloney’s Island whisky, Master Whiskymaker, Peat Project™, peated single malt, select American & European oak, Single Malt, Sugar Kelp Infused Peat-Smoked Whisky, sugar-kelp whisky, triple-distilled, whisky, world-class facilities Leave a comment

TRENDING

  • Holiday Highlights: Festive Menus & More
    December 5, 2025
  • LOAM BISTRO UNVEILS NEW SEASONAL FEATURES
    December 5, 2025
  • #FavouriteThings Holiday Gift Suggestions | Ninja Crispi™
    December 5, 2025
  • Split Tooth to premiere at 2026 PuSh Festival on February 5
    December 4, 2025
  • Enjoy holiday season celebrations at The Greek by Anatoli
    December 4, 2025
  • Tickets for the Grand Sommelier Express Now on Sale
    December 4, 2025
  • Restaurant Review: Desi Indian Lounge
    December 4, 2025
  • #FavouriteThings Holiday Gift Suggestions | Bartier Bros. Vineyard & Winery
    December 4, 2025

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

[DISPLAY_ULTIMATE_PLUS]

© 2021 My VanCity            Web design by The Studio

© 2025 My VanCity • Built with GeneratePress