TOURISM CH’ILLIWACK HIGHLIGHTS HEART OF LOCAL FOOD SCENE

Tourism Ch’illiwack will spotlight the unique tales and artisan tastes of its culinary community by teaming with local bars, restaurants and breweries for Dine Chilliwack, a promotion that offers two-for-one deals, prix-fixe menus, foodie events and more from February 17^ththrough March 1st in the Fraser Valley hotspot.

This two-week celebration gives locals and visitors alike a chance to explore Chilliwack’s vibrant culinary community and support local businesses while sampling the many flavours and unique fare that can be found throughout the region.

Highlights include an inaugural Soup du Jour Catering Competition that takes place Sunday, Feb. 22^nd from 11 a.m. to 4 p.m. at the Grand Hall (#201-45939 Thunderbird Lane) that will showcase an array of local caterers and their best soups vying for the title of people’s choice as decided by votes from attendees. Tickets to the event are available here for two timeframes (11:30 a.m. to 1:30 p.m. or 1:30 to 3:30 p.m.) for $35 per person while supplies last, with confirmed participants that include Fresh Impressions Catering Inc., Wild Forager Catering, Gunthers Deli & Charcuterie, Roll N Coal BBQ Catering, PalaTable Catering & Events and Restaurant 62. Beverages will also be available for purchase during the event.

Featured Dine Chilliwack establishments will also be taking part in a Dine Chilliwack Passport rewards card that encourages locals and visitors alike to visit multiple participating restaurants during the campaign. Guests can obtain a sticker at local restaurants during the two-week campaign to receive reward vouchers that include a free drink for three stickers collected and a free appetizer for six stickers collected that can be redeemed from March 2^nd toMay 1^st (after the campaign concludes).

Some of the establishments taking part in the Dine Chilliwack event include:

4131 Columbia Valley Road, Cultus Lake

Cultus Lake destination The Lakeside Beach Club is participating in Dine Chilliwack with a prix-fixe three-course feast for $50 per person plus tax and gratuity that features a choice of appetizer (Spring Roll, Crab Cake or Pierogi),entrée (Miso & Green Tea Ginger Broth, Slow-Roasted Duck Confit, Wagyu Beef Burger) and dessert (Dark Chocolate infused with Coconut & Avocado Pâté or NY Baked Cheesecake) with exclusive cocktail selections that include the ‘Smoke’(peated Scotch, bacon fat-washed honey, cherry, bacon strip, smoked tableside) and zero-proof ‘The Lost Grape’ (non-alcoholic Garden gin, non-alcoholic white wine syrup, frozen grape, citrus) among others.

#101-45300 Luckakuck Way

Foodies can experience the art of Japanese cuisine with a Korean twist at Hana Sushi during Dine Chilliwack, with the restaurant offering 10% off Specialty Rolls and Speciality Dishes alongside complimentary appetizers and miso soup as well as 10% off its six different Lover Boats, which feature a selection of miso soup, sunomono, tempura, gyoza and a selection of rolls or sashimi for two.

6385 Lickman Road

Farmhouse Brewing is offering a special Two Can Dine for $55 feature during the duration of Dine Chilliwack that gives guests the opportunity to enjoy a choice of three Charcuterie Boards as an appetizer and share one of its hand-made 12” thin- crust pizzas that come in 12 varieties like Margherita, Diavolo, Funghi, Speck & Ricotta, Butter Chicken and more as well as a gift card redeemable for two on-the-house pints during a future visit.

1725 Lindell Ave., Lindell Beach

Housed in the historic Lindell Beach General Store, Kanu Bites & Bevvy is a new destination for tasty burgers, shareable nachos and local beer or cider that is offering a Two Can Dine for $59 feature that includes a choice of appetizer(Whipped Feta Dip or Bruschetta), a choice of any Two Smashburgers on the regular menu and a dessert of Churros with salted caramel dip.

#103-45922 Thunderbird Lane, District 1881

Located in the heart of Chilliwack’s historic District 1881, Fortitude Wine Bar will raise a glass to Dine Chilliwack by featuring an exclusive Two Can Dine for $79 offer that includes a choice of starters like Bruschetta, Beef Tartare, Baked Brie or Pesto Burrata, mains that include a Steak Sandwich, Saffron Halibut and Beef Bourguignon and more and a feature dessert as well as a 10% off bottles of wine from its cellars.

#6-45555 Market Way, Garrison Village

Popular local hub District Bar & Restaurant is toasting Dine Chilliwack by offering a three-course prix-fixe menu for $40 per person plus tax and gratuity that includes an appetizer of Whipped Brie (confit garlic, hot honey, dates, pickled onion, almond gremolata, Maldon salt), main course of Sockeye Salmon Salad (pickled blackberry, candied walnuts, radish, grape tomatoes, artisan greens, arugula, lemon vinaigrette, dill crème fraiche) and Lemon Tart(lemon curd, graham crust, whipped vanilla cream, blackberry compote) for dessert.

#102-9251 Woolly Dog Alley, District 1881

Beloved Chilliwack craft brewery Fieldhouse will showcase a special Dine Chilliwack feature of Craft Beer and Pizza for $29 per person plus tax and gratuity that includes a 16oz sleeve of its crisp, clean and easy drinking CHWK Lite Lager and an Italian Pizza that includes herb-seasoned beef on a creamy Béchamel base with shredded mozzarella and basil aioli.

46130 Yale Road, District 1881

New to the Dine Chilliwack 2026 menu is Bow and Stern’s Chilliwack location and a three-course, prix-fixe menu for $49 per person plus tax and gratuity that includes a choice of Soup du Jour (Boston Clam Chowder or Broccoli Cheddar), choice of Entrée (Seafood Linguini, Wild Salmon or 6oz Sirloin Steak) and Dessert pick of Brûlèe Cheesecake or Carrot Cake, with features on cocktails and BC wine also on the menu.

#19-6014 Vedder Road, Promontory

New local hotspot Maplewood Smokehouse is firing up a special Two Can Dine for $60 feature during Dine Chilliwack that gives guests a chance to choose a meat (8ox brisket, ½ rack ribs or ¼ chicken, 6oz pulled pork or two sausages) sides (apple coleslaw, fries, fried pickles or pulled pork hush puppies), two corn bread muffins with honey butter and a dessert choice of apple crumble with vanilla ice cream or mini churro doughnuts with smoked chocolate ganache and salted caramel ice cream to share.

Sardis: 7101 Vedder Road

District 1881: #106-45945 Thunderbird

Both the local Hugo’s Mexican Kitchen locations are featuring a Taco Flightthat allows guests to choose any five of its street tacos (chicken tinga, beef barbacoa, pork al pastor, tofu chorizo, beer-battered cauliflower, cactus nopales)and a choice of guacamole and chips or churro bites with ice cream for $25 per person plus tax and gratuity, with the option to add a classic Margarita for just $10.

Other bars, restaurants and breweries in the area participating in the Dine Ch’illiwack promotion include Legends Bistro, Johnny’s Jukebox Diner, Sidekick Brewing and Kelly O’Bryan’s and more. Visit tourismchilliwack.com for the full list.

Throughout the Dine Chilliwack campaign, guests can also embark on a the Downtown Table edition of Chew on This Tasty Tours that leads participants on a relaxed, story led foodie-centric journey through District 1881 and the historic downtown core as they sample locally crafted food and drink, meet the makers behind the local businesses and experience the culinary ties that bind the community together. For tickets to the tours that begin at 11:30 a.m., click here.

For more information, go to tourismchilliwack.com/dinechwk2026, follow @tourismchilliwack on Instagram or become a fan of /tourism.chilliwack on Facebook.

Chilliwack is more than just a place on the map — it’s a destination where nature’s beauty and community spirit come together in perfect harmony. Nestled in the eastern Fraser Valley, Chilliwack offers a landscape shaped by majestic mountains, fertile farmland, and mighty lakes and rivers. Its community is rooted in a deep respect for the land, guided by the traditions and wisdom of the Stó:lō people, who have lived in harmony with this region since time immemorial. This connection to the rivers, forests, and valleys shapes not only the environment but the community’s way of life. From outdoor adventures like hiking, fishing, and paddling to local farms offering the freshest bounty of the Fraser Valley, Chilliwack has something for everyone. It is a city where pathways less traveled lead to extraordinary discoveries—a place where moments of peace and adventure meet, and where the beauty of the landscape nourishes both body and soul.