Thomas Haas Wins Pastry Chef of the Year at Prestigious Restaurant Awards
THRICE AS NICE: THOMAS HAAS WINS THIRD CONSECUTIVE PASTRY CHEF OF THE YEAR NOD AT 2015 VANCOUVER MAGAZINE RESTAURANT AWARDS Celebrated Chocolatier Carves Out Fourth Win in Five Years For the third consecutive year and fourth in the last five, chocolatier and pâtissier Thomas Haas was crowned Pastry Chef of the Year as the 26th edition of the annual Vancouver Magazine … Read more