Skip to content

 

Wine, Dine and Lifestyle in Vancouver
and BC Wine Country

My VanCity
  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

Banana Bread gelato

Learn the craft of artisan gelato making in Gelato 101 this autumn! 

September 23, 2020 by MyVanCity

The fun and tasty classes are seasonally themed and are designed for “cone-noisseurs” and beginners alike, no experience needed.

Categories Lifestyle Tags #gelato, #sorbetto, Apple Kiwi sorbetto, artisan gelato making, Banana Bread gelato, Blood Orange sorbetto, Chocolate Coconut Malibu Gelato, Chocolate Grand Marnier gelato, cone-noisseurs, Gelato 101, Lemon Basil sorbetto, Maestro Andrés Bermudez, Midnight Chocolate with Amarena Cherry Sorbetto, Pumpkin Pecan Cheesecake gelato, Rum Raisin gelato, Summerland Peach sorbetto, Uno Gelato Leave a comment

TRENDING

  • Kim Uncorked: Welcome to my weekly wine recommendation.
    October 16, 2026
  • Science World Goes Jack-o’-Lantern + Two New Exhibitions
    October 16, 2026
  • Baan Lao Wins North America’s Best Restaurant at World Culinary Awards
    October 16, 2026
  • An Intimate Dinner with Peter Gago Chief Winemaker at Penfolds
    October 16, 2026
  • The Forager’s Table Returns to Hawksworth Restaurant
    October 14, 2026
  • SUYO and UCHU Celebrate the Season with New Fall Menus
    October 14, 2026
  • A new name for The Cultch’s Vancity Culture Lab stage
    October 14, 2026
  • Wonton Mama Returns to Fairmont Vancouver Airport
    October 13, 2026

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

[DISPLAY_ULTIMATE_PLUS]

© 2021 My VanCity            Web design by The Studio

© 2026 My VanCity • Built with GeneratePress