Starbucks rings in 2022 with customizations and new/returning menu items
Starbucks is kicking off the new year with the return of its winter menu on Tuesday, January 4, featuring the Pistachio Latte
Starbucks is kicking off the new year with the return of its winter menu on Tuesday, January 4, featuring the Pistachio Latte
Known for its mild flavour and velvety foam, Starbucks Oat beverage is non-GMO, made without preservatives, artificial flavours or colour, and is made with oats sourced from Canada.
This spring, Starbucks is expanding its popular Cloud and Nitro platforms with a new duo of luxurious handcrafted cold coffees. The new Cocoa Cloud Macchiato and Nitro Cold Brew with Salted Honey Cold Foam are sure to delight customers’ taste buds.
On March 3, we’re introducing a new Beyond Meat®, Cheddar and Egg Sandwich to our core menu, offering customers more choices for breakfast.