COME ON, GET HAPPY: BOULEVARD KITCHEN & OYSTER BAR ROLLS OUT NEW SEASONAL DISHES, DAILY HAPPY HOUR MENUS
New Selections from Executive Chef Alex Chen and Bar Manager Justin Taylor Follow Boulevard’s Big Wins at Readers’ Choice and Industry Awards Boulevard Kitchen & Oyster Bar is giving guests a new reason to look forward to punching out at the end of the work day thanks to the restaurant’s new, seasonally-inspired additions to the lunch and dinner menus from Executive Chef Alex … Read more