À LA PROVENÇALE: ST. LAWRENCE
À LA PROVENÇALE: ST. LAWRENCE PAYS HOMAGE TO CELEBRATED REGIONAL FRENCH CUISINE WITH PROVENCE-FOCUSED SUMMER MENU Award-Winning Restaurant Spotlights Relationships with West Coast Farms, Foragers and Fishers in Four-Course Table d’Hôte Menu Governed by Seasonality and Restraint Vancouver’s award-winning St. Lawrence restaurant is ushering in summer by introducing a new four-course Provence-inspired Table d’Hôte menu … Read more