The Blind Tasting Challenge is a Trade event that is also open to the public. Trade professionals, servers, chefs, and sommeliers compete head to head with the consumer.
The Blind Tasting Challenge is sponsored by the Pacific Institute of Culinary Arts in partnership with Mark Anthony Brands.
Blind Tasting Challenge was created to provide an objective way to allow people to demonstrate their abilities and professionalism in wine tasting.
Wednesday, February 26
Blind Tasting Challenge
10:00 am-12:30 pm
Pacific Institute of Culinary Arts
Tickets for BLIND TASTING CHALLENGE go on sale January 21, 2014