Celebrate an Easter to remember at Dockside’s Marketplace Brunch Buffet
Enjoy the bounty of the season on Granville Island with friends and family
Easter is a time of the year to gather family and friends together to enjoy the season and great food is at the heart of these celebrations. Dockside Restaurant at the Granville Island Hotel is proud to have hosted so many families over the years and is looking forward to again opening its doors for a special Easter feast.
Sharing its Granville Island home with the world-famous public market is a constant inspiration for Dockside Restaurant. The endless selection of delicious produce, locally-raised meat, and fresh-caught seafood is a reminder of BC’s bounty and the idea behind the Marketplace Easter Brunch Buffet.
The buffet is built around themed stations inspired by the fresh foods at the Granville Island Market and Fisherman’s Wharf. Guests will delight at the delicious food on offer at each station, where Dockside’s team has created a spectacular range of dishes from scratch.
Guests can enjoy delicious meats from “The Butcher”, local seafood from “The Wharf”, fresh baked goods at “The Bakery” and classic brunch items at “The Marketplace Kitchen”. It’s like walking though Granville Island Market but with everything prepared and ready to eat.
Two seatings: 10AM and 1PM, will be offered on Easter Sunday, March 27th. The buffet costs $69.95pp for adults and $29.95pp for children 6-12 (exclusive of taxes and gratuity). The complete menu may be viewed at www.docksidevancouver.com. Reservations are required and can be made by calling 604-685-7070.