Glowbal Restaurant Group is excited to announce that its flagship location, Glowbal at TELUS Garden, is bringing back Vancouver’s best brunch. Making its mark on the Vancouver brunch scene for nearly 15 years, starting each brunch with famed complimentary mini doughnuts and fruit smoothie shooters, guests can now enjoy these along with a delicious lineup of brunch items every Saturday and Sunday.
Executive Chef Ryan Haapala has reimagined Glowbal Yaletown’s original brunch favourites, adding contemporary twists to the classics. Green Eggs & Ham (spinach scrambled eggs, smoked country ham, miniature buttermilk scones), Lobster Benedict (half of a 1.5 pound Atlantic lobster, champagne hollandaise), Belgian Waffles (caramelized bananas, white chocolate mousse) and Stuffed French Toast (hot maple syrup served tableside), along with classic mimosas and Caesars.
In addition, Glowbal is excited to introduce a $10 Eggs Benedict menu, featuring The Original (Canadian back bacon), The Florentine (creamed spinach and leeks) and The West Coast (rock shrimp and roasted peppers) each served with house hollandaise and potato hash.
Glowbal’s new #Caesarology cart, offering guests the opportunity to build their own Caesar at brunch, takes flight on Saturday, August 20th. Vodka or Gin, Bacon Salt or Caesar Salt, and everything from lobster tails to pickled skewers will be available for guests to add to their glass.
“Vancouver is a city who loves to brunch,” says Proprietor Emad Yacoub. “When we opened Glowbal in Yaletown almost 15 years ago, our brunch became an institution of its own. Every table received complimentary mini doughnuts and fruit smoothie shooters to begin their experience, followed by classic dishes that people wanted to sit down and enjoy. We’re excited to get back to our early day roots in our beautiful new room.”
Guests are invited to experience Glowbal brunch at 590 West Georgia Street, every Saturday and Sunday from 10:30am – 3:00pm
. Reservations are available by calling 604-602-0835 or via Open Table.
About Glowbal Restaurant Group
Glowbal Restaurant Group is one of Western Canada’s fastest growing restaurant groups and has become one of the most successful restaurant companies in Vancouver. The group of nine brands include Glowbal, Coast, Italian Kitchen (Alberni Street and Park Royal), IK2Go, Trattoria (Kitsilano, Park Royal and Burnaby), Black + Blue, The Roof, The Fish Shack and Nosh (Burnaby and TELUS Garden). Immersing guests in an experience that is fresh and vibrant, with flawless service, impressive wine and cocktail lists, and some of the most inventive, celebrated cuisine in the Pacific Northwest, it’s no wonder that Glowbal restaurants are exactly where everyone wants to be.
Sounds fabulous – this new brunch menu. How much is it to build your own Caesar? Is it available during brunch hours on sat and sun.