“We are definitely looking forward to the six annual Brewery & The Beast in Vancouver,” says Scott Gurney, Brewery & The Beast event organizer. “We are so proud of how the hospitality industry comes together for this event and especially the chefs who work tirelessly to make their creations a reality. At the end of the day, Brewery & The Beast is about celebrating carefully sourced and responsibly farmed meats that are raised with genuine passion and care. That hasn’t changed but the passion continues to grow.”
Returning restaurants include Araxi, Boulevard Kitchen & Oyster Bar, Campagnolo, Giovane Cafe at Fairmont Pacific Rim, Hawksworth Restaurant, Homer St. Cafe and Bar, Juke Fried Chicken, Maenam, Mamie Taylor’s, Nightingale, Royal Dinette, Shangri-La Hotel Vancouver, Tableau Bar Bistro, Torafuku, and Wildebeest. Some of the new restaurants this year include Alta Bistro, Bufala, Corduroy Pie Co, Fable Diner, Fanny Bay Oysters, and JW Marriott Parq Vancouver.
 Festival-goers can quench their thirst with a selection of beverages including: Phillips Brewing Company’s legendary 35-tap “Gypsy” wagon offering high-quality craft brews; cider from award-winning Left Field Cider Co; premium BC wines; Phillips homemade sodas; specialty coffees; and refreshing selections of Kombucha tea.
Live music is provided by the Electric Timber Co. with special guests.
 Brewery & The Beast proudly continues to focus on food education and strives to strengthen the connection between the consumer and provider. Founding sponsor, Two Rivers Specialty Meats, supplies chefs with the majority of proteins for the event. They work diligently to source the highest quality product from farmers and producers in B.C. and Alberta.
Tickets to Brewery & The Beast are $99.95 plus tax and go on sale Tuesday, May 1, 2018 at 10 a.m. PDT. Prices include all food and beverage offerings, and are available for purchase online via the event website. Tickets are limited and are only sold by advanced purchase. Brewery & The Beast is a 19+ event.
EVENT FACTS
Date: Sunday, July 29, 2018
Time: 1:00 p.m. – 4:00 p.m.
Location: Concord Pacific Lot (88 Pacific Boulevard)
Tickets: $99.95 plus tax, available through the website starting May 1, 2018 at 10 a.m. PDT
Website: www.breweryandthebeast.com
Twitter: @BreweryTheBeast | Instagram: @BreweryTheBeast | #MeatFestYVR
Participating Restaurants and Companies To-Date:
Alta Bistro
Araxi Restaurant |
| ARC Restaurant |
Belgard Kitchen
Bowen Island Pizza Co. |
| Boulevard Kitchen and Oyster Bar |
Bucha Brew
Bufala |
| Campagnolo Restaurant |
Clough Club
Corduroy Pie Co. |
| CRAFT Beer Market – Vancouver |
| Edible Canada |
Fable Diner
Fanny Bay Oysters |
| Hawksworth Restaurant |
| Homer St Cafe and Bar |
| Houweling’s Tomatoes |
Johnston’s
Juke Fried Chicken |
Juniper Kitchen & Bar
JW Marriott Parq Vancouver
Left Field Cider Co
Maenam |
| Mamie Taylor’s Restaurant |
| Mission Hill Family Estate |
| Nightingale |
| Phillips Brewing & Malting Co. |
| PiDGiN Restaurant |
Royal Dinette
Shangri-La Hotel Vancouver |
| Tap & Barrel |
| Torafuku |
Two Rivers Specialty Meats
Vancouver Community College |
Whole Foods Market
Wildebeest |
About Brewery & The Beast
Brewery & The Beast is a meatcentric event focusing on education and promotion of local farms and ethically raised meat, while highlighting preparations by local chefs. 17 Black Events, the masterminds behind some of the most celebrated food events in British Columbia, are proud to share their passion for food with others. Showcasing the talents of chefs from some of the best restaurants in the province, Brewery & The Beast is an event like you’ve never tasted it before. www.breweryandthebeast.com
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