Father’s Day Whisky Paired Dinner at Dominion Bar + Kitchen

In partnership with Beam Suntory, Surrey’s Newest Hotspot to host  whisky flights and delicious cuisine

Treat your dad to the ultimate Father’s Day experience! In partnership with Beam Suntory, our Dominion team is hosting a special whisky inspired evening.  Guests will enjoy a two-hour seating that includes a welcome cocktail, family-style shared appetizers, a whisky flight tasting, entrée and dessert.

The tastings are led by Whisky Ambassador Dan Volaway, a trained Sommelier and part of the Canadian Association of Professional Sommeliers instructors. He is the portfolio ambassador for The Macallan, Highland Park, The Glenrothes, Cutty Sark, The Famous Grouse and Brugal Rum — so it’s fair to say that Dan’s palate is exquisitely refined.

Our Father’s Day Whisky Dinner is from 6pm-8pm and is by reservation only. To confirm your booking, please call 604.330.0229 or email [email protected]om.

Date: Sunday, June 17, 2018

Address: 13475 Central Ave, Unit D1, Surrey

Seating Time: 6pm-8pm

Price: $60 (must be 19+ with valid ID)

Stay connected with us on social: Facebook, Instagram, and Twitter: @DominionSurrey Hashtag: #DominionSurrey

About Dominion Bar + Kitchen

Dominion Bar + Kitchen is owned and operated by Surrey-based Century Group, a mixed-use real estate development company responsible for 3 Civic Plaza in the centre point for Surrey City Centre. Dominion is the signature restaurant of Civic Hotel, Autograph Collection®, and is located in the hotel lobby. The menu is centred around New Canadian entrées, appetizers, and classic favourites, with a focus on local. For additional information, please visit DominionKitchen.com.

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