This Week’s Prix Fixe Menus
Lunch October 19 – 23
Dinner October 19 – 25
Lunch Prix Fixe
$20.20 for three courses
11:30am to 3:00pm
beet carpaccio, green apple, walnut, buttermilk
rockfish, vichyssoise, fermented turnips, fennel
pumpkin tartlet, mascarpone, caramelia
Dinner Prix Fixe
$45 for three courses
5:00pm to 9:30pm
kale & ricotta, pickled red onion, parmesan, almond, smoked ricotta cheese
sablefish ravioli, open face ravioli, fennel, carrot, fish emulsion
honey cake, candied orange, salted caramel custard, vanilla
Our Lunch and Dinner Prix Fixe Menus are offered for dine-in only.
Prices are subject to tax and gratuity.
Call us at 604.673.7000 or click below to reserve your table today.