Maverick Estate Winery Winemaker's Dinner🥂

Join us at 6 PM on Saturday May 14 for an evening of exceptional food and wine and to rub shoulders with Winemaker & Co-Owner Andrew Windsor

Executive Chef Jeff Van Geest of Miradoro Restaurant will be creating four delicious locally sourced seasonal courses beautifully paired with five Maverick wines for your enjoyment in our Villa Garden

THE MAVERICK ESTATE WINERY WINEMAKER’S DINNER

Tickets are advance purchase only, first come first served
$150 + tax per person

CLUB MEMBERS ENJOY A 10% DISCOUNT FOR THIS LIMITED DINNER

The Winemaker’s Dinner is limited to 40 people
with a maximum of 8 tickets per person

This is an outdoor 19+ event

Please advise us of any dietary requirements or allergies

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Parmesan & white alba truffle gougeres
Ella Sparkling Wine
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Albacore tuna tataki, sumac, sea asparagus, dill, yuzu crema, new harvest olive oil, piment d’espelette calamari crackers
2021 Sauvignon Blanc
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Poached 63 acres beef tenderloin, spot prawns, brown butter hollandaise, popcorn polenta, morel mushroom & dried blueberry ragu
2019 Bush Vine Syrah & 2020 Cross Road Chardonnay
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Dark chocolate budino, port poached dried cherries, dulce de leche mousse, toasted hazelnut, sea salt
2019 Fia Family Reserve
*

Club Members please login to purchase

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Best practices will be in place to provide a safe experience to all guests under the current health and safety restrictions in place at the time of the event; attendees will be required to follow all regulations in place.

If the offerings of the event have to be adapted or date changed in response to ongoing provincial and federal regulations the organization will strive to provide the best possible experience allowable within these mandated restrictions and consideration for refunding of tickets will be made.