Visa Infinite Dining Series British Columbia Winter Events – A few tickets remain!

Nothing adds warmth to a chilly winter day like gathering around a table and sharing food with friends both old and new, especially when those tables are at some of the country’s very best restaurants, and the food is curated exclusively for you by some of the country’s top chefs.

Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story. What will yours be? Visit visainfinite.ca for details.

Good Thief steals your heart with a flavour
adventure in bygone Saigon.

About this Visa Infinite Dining Series Experience

Good Thief is a chic, modern, cocktail-forward Vietnamese restaurant from the team at beloved Anh and Chi. But memories of a luxurious past are never far away. This dinner commemorates “bygone Saigon,” where the food is bright and flavourful, the décor stylish and fun, and the elevated cocktails crafted by bar star Ben Kingstone take you on a flavour journey around Southeast Asia (the pho-flavoured one is truly a game-changer. Chef Jonathan Lee’s menu features inventive dishes that nod to Vietnamese tradition but are not beholden to it—think crispy frog legs glazed in fish sauce or halibut in a dill and turmeric soubise. Joining him for this exceptional evening, paired with mouthwatering Woodford Reserve cocktails, is Chef Kevin Tien of Washington DC’s acclaimed Moon Rabbit. Since opening last summer, Good Thief has been the place to be in Vancouver, and this dinner shows cardholders exactly why.

GOOD THIEF, VANCOUVER

Wednesday Feb 26 | 5:30 & 8:30PM 3336 Main St, Vancouver

$225 per person
(Includes canapés, multi-course meal, cocktail and wine pairings & gratuity; taxes extra.)

BUY TICKETS

Sip, swirl, and learn at this deliciously unique
wine-soaked evening at Medina.

About this Visa Infinite Dining Series Experience

Two of Vancouver’s most engaging and experienced wine educators will lead this exciting “Back to Wine School” dinner at Vancouver’s beloved Café Medina. Between them, Jenna Briscoe and Kelcie Jones have barrels of certifications and accolades. Briscoe is, among other things, the GM at Medina, while Jones is the Wine Director at Burdock & Co. and the Michelin Guide Vancouver 2023 Sommelier of the Year; both are Co-Owners in This Is Wine School. They will guide guests on a fabulous flavour journey through unique, interesting wine varieties and regions, all while guests enjoy multiple wine pairings throughout each dinner course of Chef Christopher West’s locally inspired, Middle Eastern-influenced dishes alongside guest Chef Tret Jordan’s regionally focused fare.

CAFÉ MEDINA, VANCOUVER

Saturday Mar 22 | 6:30PM 780 Richards St, Vancouver

$185 per person
(Includes canapés, multi-course meal, wine pairings & gratuity; taxes extra.)

BUY TICKETS