Provence Marinaside presents Mamie Suzanne’s Fish Soup
Long a classic favourite on Provence Marinaside’s menu.
Chef Suzanne Quaglia
Provence Marinaside’s Jean-Francis Quaglia Knighted by Government of France
In a ceremony held at Provence Marinaside yesterday afternoon (August 18), the Government of France, as represented by its Consul General in Vancouver, Mr. Philippe Sutter, honoured Provence Marinaside’s owner and executive chef Jean-Francis Quaglia, by appointing him a Chevalier (Knight) of the Ordre du Mérite Agricole./Users/valerievdg/Downloads/51378985679_54e4724189_c.jpg