Liuyishou Downtown Vancouver Kickstart 2022 with Participating In Dine Out Vancouver Offering Hot Pot Feast and a New Wine & Cocktail Menu

The adapting of the 28-day aging process for hot pot beef at Liuyishou is the very first in Canada, and is the result of Liuyishou’s long term endeavor being the leader and innovator of hot pot and Chinese cuisine in North America.

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