If you come into my kitchen, the first thing you’ll notice is a large clay pot. As a matter of fact, the 15-quart drum-like clay pot is sitting on the stove top, loaded with simmering creamy chicken congee and emitting warm and ravishing aroma right now. The congee, which takes about 2 hours to perfect, … Read moreA pot of flavour-drenching comfort food
No matter how busy we are these two weeks, checking out a few of the 263 restaurants on the Dine Out Vancouver Festival 2014 list is a must! I’m quite sure many of you have already started the Dine Out fanatic and probably sharing tips and reviews amongst friends. Well, here’s mine. Restaurants: 3 of … Read moreAre you Dining Out yet?