Salmon House On The Hill Marks 40 Years with Burrowing Owl Estate Winery Dinner



On Thursday, October 6th, 2016 the Salmon House On The Hill restaurant will host a special Burrowing Owl Estate Winery proprietor’s dinner.  The event will honour the success of the Okanagan icon as well as celebrating The Salmon House’s 40th anniversary.  Guests will enjoy a six-course dinner paired with world-class wines from Burrowing Owl.

Burrowing Owl founder and proprietor Jim Wyse will host the evening, and while he will speak to the featured wines, he’ll also raise a glass to Salmon House On The Hill, which has exhibited a truly astonishing propensity for longevity. The Salmon House’s Executive Chef Mario Fortin has designed a menu that will pair perfectly with the wines:


Burrowing Owl Pinot Gris 2015 / Champagne Laurent-Perrier NV

Alder Grilled Atlantic Lobster Tail

Melon salsa and honey passion fruit vinaigrette

Burrowing Owl Sauvignon Blanc 2015

House Smoked Alaskan Sable Fish

Basil polenta and citrus confit

Burrowing Owl Chardonnay 2013

Pan Seared Togarashi Duck Breast

Pancetta bacon cassoulet and maple balsamic jus

Burrowing Owl Syrah 2013

Seared Beef Medallion

Potato Lyonnaise and spicy pistachios marmalade cassis jus

Burrowing Owl Merlot 2013

Alder Grilled Lamb Loin

Yam purée, sauté red Swiss chard and raspberry jus

Burrowing Owl Meritage 2012

Pastry Chef’s Special Selection of Petit Four

Burrowing Owl Coruja NV

Salmon House 40th Anniversary Burrowing Owl Estate Winery Proprietor’s Dinner

Thursday, October 6 2016

6:30 PM Reception / 7:00 PM Dinner

Tickets $125 per person exclusive of taxes and gratuities

Tickets may be purchased by calling (604) 926-3212

Menu offer is not valid with any other promotional offers

Salmon House On The Hill

2229 Folkestone Way, West Vancouver



About Burrowing Owl Estate Winery: Burrowing Owl Estate Winery is devoted to producing world-class wines using creative viticultural and winemaking processes that are in harmony with the unique ecosystem where the grapes are grown, which includes the northernmost tip of the Sonora Desert. The winery is known for supporting the conservation work that is helping the burrowing owl make a comeback in British Columbia.

Follow Burrowing Owl Estate Winery on Facebook and Twitter



About Salmon House On The Hill: The Salmon House opened its doors in 1976.  Perched like an eagle overlooking downtown Vancouver and Stanley Park, it is ‘Vancouver’s Original Seafood Grill Restaurant.’  The restaurant dishes up creative, locally sourced Pacific Northwest cuisine with a special focus on seafood and meat smoked and grilled to perfection.

Follow Salmon House on Facebook and Twitter


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