Burrowing Owl long known for their selection of quality BC wines are now offering lovers of their wines an additional incentive with shipping rebates. We are featuring the newly released 2019 Pinot Gris for our #ShiptoSip campaign. Many more wines for your sipping pleasure are now available to purchase online. 2019 Pinot Gris Tasting … Read more
Leading the kitchen in Notch8 Restaurant & Bar at Fairmont Hotel Vancouver is no small undertaking. The restaurant’s doors stay open 365 days a year, serving four different meal periods daily to guests from around the globe. Dennis Peckham rose to the challenge becoming Notch8’s Executive Chef in May 2019.
BC’s Burrowing Owl Estate Winery is a leader in sustainable viticulture and winemaking practices. On Saturday, April 6 2019 the winery will host a number of exhibitors for an entertaining day that shows how it’s possible to have fun and save money while reducing one’s environmental impact. This event is one in a series being organized by First Things First Okanagan.