New Year at Boulevard Kitchen & Oyster Bar

New Year at Boulevard Kitchen & Oyster Bar


Join us as we turn the calendar to 2018 on Sunday, December 31 with two New Year’s Eve dinner seatings.

Enjoy a three-course dinner menu ($108 per person plus tax and gratuity) at 5 p.m. with live jazz courtesy of the Jennifer Scott trio and a four-course feast ($198 per person plus taxes and gratuity) at 8 p.m. with jazz, funk and R&B stylings of the Adam Thomas Band.

Seating is limited and reservations are highly recommended. Please call us at


Usher in the New Year on Monday, January 1, 2018, with an exclusive buffet brunch from 11 a.m. to 3 p.m. featuring a special New Year’s Day brunch service.


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