Voting criteria – some things to help you judge your favourite soup creations – keep these things in mind: originality, creativity, uniqueness, traditional, non-traditional, price, value and most importantly taste.
Get some friends together and visit 2 places or more to taste the different soup creations or go solo or with a friend– just remember to VOTE for your People’s Choice favourites
Here are the soup creations for the festival, note which soups are featured during the specific dates: 1st week of the festival which runs from January 9 – 16, 2nd week January 17-24; and 3rd week January 24- February 2 (*restaurants listed in no particular order other than when they were received by us).
The Chopped Leaf
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/MexiCali-300x300.jpg)
Mexicali
Featured: Week #1 January 9-16
Price: $4 small and $6.50 large
Description: A hearty soup made with tomatoes, black beans, onions, banana peppers, jalapeno peppers, garlic & spices
Offered: Soup will be available all day
Created by: the team
Dietary notes: This soup is Vegan and Gluten Free.
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/TuscanKale-300x300.jpg)
Tuscan Kale
Featured: Week #2 January 17-24
Price: $4 small and $6.50 large
Description: A vegetable medley made with tomatoes, onion, celery, carrots, kale, lemon juice & spices
Offered: Soup will be available all day
Created by: the team
Dietary notes: This soup is Vegan and Gluten Free.
Noodle Arts
No.3 Lanzhou Beef Noodle Soup
Lanzhou Beef Noodle Soup
Featured: Week #1 January 9-16
Price: $14.95
Description: traditional hand pulled beef noodle soup.
Offered: Soup will be available all day
Created by: the team
Dietary notes: n/a
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/image2-4-225x300.jpeg)
Lamb Soup
Featured: Week #2 January 17-24
Price: $16.95
Description: Lamb with Tofu and Cabbages.
Offered: Soup will be available all day
Created by: the team
Dietary notes: n/a
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/image0-1-300x300.jpeg)
Chicken Noodle Soup
Featured: Week #3 January 24 – February 2
Price: $15.95
Description: Chicken Noodle Soup
Offered: Soup will be available all day
Created by: the team
Dietary notes: n/a
Noodle Arts
1739 Robson Street, Vancouver
Tel:(604) 673-5688
Instagram: @noodlearts_vancouver
Mi Casa Mexicana
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/1-232x300.png)
Birria de Res
Featured: Week #1 January 9-16
Price: medium $10 and large $15
Description: From the Jalisco region of Mexico this soup features beef stew, cilantro, onion, lime, corn tortillas and salsa roja.
Offered: Soup will be available all day (closed on Monday and Tuesday)
Created by: the team
Dietary notes: n/a
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/2-232x300.png)
Mole de Olla
Featured: Week #2 January 17-24
Price: medium $8 and large $12
Description: From the Mexico City region this soup features beef, zucchini, green beans, corn, cilantro, onion, lime, corn tortillas and salsa roja
Offered: Soup will be available all day (closed on Monday and Tuesday)
Created by: the team
Dietary notes: n/a
![](http://vancouverfoodster.com/wp-content/uploads/2020/01/3-232x300.png)
Pozole Rojo
Featured: Week #3 January 24 – February 2
Price: medium $10 and large $15
Description: From the Mexico City region this soup features corn hominy, chicken/pork broth, onion, lettuce, radish, oregano, lime. Served with tostadas, sour cream, and spicy salsa pozolera.
Offered: Soup will be available all day (closed on Monday and Tuesday)
Created by: the team
Dietary notes: n/a
Mi Casa Mexicana
2015 Burrard Street, Vancouver
Tel: 604-346-7084
Web: https://micasamexicana.net
Instagram @micasamexicana.yvr
We will announce the People’s choice results along with the winning restaurants and their soup creations on February 3, 2020.
Media release and images provided by Richard Wolak, Vancouver Foodster.
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