Keep Calm and Hula On
Saturday May 2, 2020 from 1pm to 4pm join Oliver Osoyoos Wine Country for a lei’d back day of family fun, practice your hula atop Covert Farms giant bouncy pillow and keep your cool with their unique water feature. Pig Out festival is all about coming together in celebration of a creative culinary theme to kick off the season.
More than 43 Oliver Osoyoos Wine Country members will be pouring new releases and fan favourites, alongside Hawaiian-themed pork dishes from the region’s most notable culinary teams including Platinum Bench Artisan Bakery; Watermark Beach Resort; Miradoro at Tinhorn Creek Vineyards; and Oliver Eats and more.
To purchase Pig Out tickets CLICK HERE.
2020 New Offerings
Tickets now available.
We thought it would be fun to share in the pre-event festivities.
New this year is our VIP experience. Tickets are $89 plus tax and include early access to the site, welcome wine cocktail, and a culinary demonstration by a talented guest chef. Only 100 tickets available.
To purchase VIP tickets CLICK HERE.
Guest Chef’s coming soon…
We are currenty working on a great line up of guest chefs for our 9th annual Pig Out. Once special guests are confirmed we will share with you.
Book Your Stay
Book your Pig Out hotel package at the Coast Hotel Oliver using this link to unlock special rates. The package includes complimentary buffet breakfast, WiFi and parking, as well as access to the hotel’s indoor pool, hot tub, and fitness facilities. Rooms are subject to availability.
New Experiences Coming………
We will be announcing the details of 2 new events for the 2020 Pig Out weekend. They include a guest chef dinner on Friday night and a breakfast Sunday morning. Once detals are finalized we will share with you.
Information and images provided by Oliver Osoyoos Winery Association.