See what L’Abattoir has in store for the holidays!

‘Tis the season of giving! Whether it’s for corporate gifting or treating your loved ones to a delectable culinary experience, our gift cards are the perfect holiday-giving idea. Purchase a L’Abattoir gift card from today through December 31st, and receive 10% off using promo code HOLIDAYS2023. Free shipping across Canada or pick-up at L’Abattoir before the holidays from 3 pm-10 pm, Tuesday to Sunday until December 23rd. Share the joy of exceptional dining this season!

Celebrate New Year’s Eve in style! Indulge in a refined 5-course menu curated by Chef Lee Cooper, Chef de Cuisine William Li and Pastry Chef, Oliver Bernardino. Elevate your evening with optional Dom Pérignon Champagne pairings chosen by Head Sommelier Andrew Forsyth and his team. Last year’s festivities sold out quickly so confirm your reservations today for this intimate and unforgettable way to usher in the New Year.   

With 2024 in sight, it’s not too early to get your corporate events or group celebrations booked! While our Private Dining Room is nearly fully committed through Christmas, the early new year is the perfect time to book your corporate or group gatherings. Inquire about your event today and mention promo code WINTERWEEKDAYS to receive an exclusive 20% off our food and beverage minimums for events taking place on Monday through Thursday from January to the end of March. 

Our Winter Sippers menu has launched and includes the return of the L’Abattoir Slaughternog with both a non-alcholic and spirited option. The rest of the Winter Sippers are ready to warm you up and are served hot. Join us at the bar and enjoy our Thyme Toddy, Tropical Hot Chocolate or come with a friend and try our Tea for Two. The bar is first come, first served, from 5 pm Tuesday to Sunday, or savour one of our Winter Sippers with your dinner in the dining room. Holiday reservations are now open.