Skrewball Whiskey Pumpkin Season is Approaching

LET’S TOAST #TOTHESKREWBALLS

Cheers to making tonight weird, wonderful,
and worthy of tomorrow’s stories. 

This whiskey will stick with you. An ultra-unique combination of whiskey and peanut butter. Expect aromas and flavours of peanut and buttered popcorn, along with a hint of simple syrup. It’s medium-bodied and rich, leading you to a smooth and sweet finish.

Even though summer is still in full swing we wanted to share a seasonal cocktail idea from Skrewball Whiskey that’s perfect for pumpkin spice season.

The Pumpkin Peanut Butter Espresso Martini puts a playful twist on two fall favourites: pumpkin spice and espresso martinis. Rich, cozy and easy to recreate at home, it’s a great fit for fall entertaining, Halloween gatherings or pumpkin spice recipe roundups.

Directions: Combine ingredients into a shaker with ice. Shake vigorously. Strain into a coupe glass. Sprinkle with pumpkin spice and enjoy. 

Sure enough, it smells like peanut butter—or at least a hybrid of peanut and hazelnut butter. Sweet and quite buttery on the nose, it’s immediately evident what you’re getting into. The palate again lands halfway between peanut and hazelnut butter, and it’s both, surprisingly savoury with a salty sweet finish.

Try over ice beside a grilled peanut butter and jelly sandwich.

Want to raise a glass #totheskrewballs?

We got you. Get ready for an award-winning, original peanut butter whiskey that defies expectations and sets the stage for memorable times ahead.