Celebrate the festive season with “A Christmas Cocktail Story” retro holiday pop-up
A Christmas Cocktail Story will take place every evening from December 1st to 23rd with bookings available beginning at 6:30pm.
Drinks
Attention Rum Lovers! Your Chance to Buy a Flagon of the Rarest Kind
Three flagons of rare rum from the last ever batch issued by the British Ministry of Defence (MOD) to sailors in the Royal Navy.
Eliza – A Naramata Wine Bar Makes Her Fall Debut
Cozy up with friends and family for some fun and delicious evening get-togethers.
Botanist Bar Awarded MICHELIN Exceptional Cocktail Award In Vancouver’s Inaugural Guide
The MICHELIN Guide is a benchmark in gastronomy, which has recognized Botanist’s ongoing commitment to excellence of the craft, pristine service and an unparalleled guest experience.
Superflux Cabana – Victoria’s Hidden Gem
The imaginative and slightly irreverent design is sure to impress guests from the moment they enter.
Bar Gobo Announces “Joyride” Pop-up Starting this November
Joyride invites the public to a carefree evening where wine flows, snacks satisfy hungry gourmands, and buzzy tunes set a lively vibe.
Make Mine a Cider Apple, apple, apple, pear!
This is the final segment of a four-part series featuring U.S.-crafted ciders, distilled spirits, and wine. The trade mission made stops in Calgary and Montreal.
BC Craft Brewers Conference November 8 & 9
The BC Craft Brewers Conference, aka BC Beer Con, hosted by the BC Craft Brewers Guild and presented by Great Little Box Co / Ideon Packaging is less than one month away.
Distillers – Alaska, Arizona, and Colorado.
With producers stretching from Arizona to Alaska, common themes in the room focussed on deep commitments to using local products, giving back to the community, reflecting terroir, sustainability, and regenerative practices.
Club Versante Unveils New Penthouse Lounge: Alaïa
Alaïa’s Celestial Halloween event kicks off at 9pm and features a live DJ and dancers, caviar by Royal Caviar Club, champagne, sake, and more