CHEF ALEX CHEN TAKES TOP SPOT
THE MIDAS TOUCH: BOULEVARD KITCHEN & OYSTER BAR CHEF ALEX CHEN TAKES TOP SPOT AT 10th ANNUAL GOLD MEDAL PLATES COMPETITION IN VICTORIA Pairing of Local Pork Terrine with Foxtrot Vineyards’ Pinot Noir Earns Chef Coveted Title as BC Representative at The Canadian Culinary Championships in Kelowna Boulevard Kitchen & Oyster Bar Executive Chef Alex Chen set … Read more