Club Versante Cake Program

Mother’s Day and More at Bruno Restaurant, Versante Hotel

April 27, 2023 by MyVanCity

BRUNO Restaurant at Versante Hotel brings its luxe touch to new offerings.

Categories Dining Tags Acre Through the Seasons, BRUNO Restaurant, Cask Whisky Vault, Club Versante, Club Versante Cake Program, Mother's Day, Mother's Day Brunch, Prime Rib Sundays, Spring, Versante Hotel Leave a comment

Wednesday Wine Reviews with @Sam_WineTeacher
April 15, 2026
PRESSING MATTERS by Alan Ramey available April 15
April 15, 2026
#ThisWineThatDish | Charisma Unoaked Chardonnay | Zucchini Lasagne
April 15, 2026
Meet The Makers Wine Panel
April 14, 2026
VanDusen’s Spring Strings returns
April 14, 2026
In Conversation with Prishita Agarwal of Mosa Technologies
April 14, 2026
Ellipsis Hosts Tom Liu of LA’s Thunderbolt
April 13, 2026
PARÉ RESTAURANT GROUP SPRINGS FORWARD WITH NEW FEATURES
April 13, 2026

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

HOME
WINE
DINING
TRAVEL & LEISURE
EVENTS
DRINKS
AUTHORS

[DISPLAY_ULTIMATE_PLUS]