#TasteofThursday rhubarb & ginger tarts – icookstuff

  rhubarb & ginger tarts   3-4 rectangular tartlets It’s rhubarb season ! This unusually tangy vegetable is used for sweet as well as savoury dishes during the months of April and may and sometimes June. My friend and neigbour was kind enough to bring me about two and a half kilograms of rhubarb stalks … Read more #TasteofThursday rhubarb & ginger tarts – icookstuff

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