SWINE MEETS WINE: BOULEVARD KITCHEN & OYSTER BAR EXTENDS SUNDAY SUPPER SERIES BY ADDING STRING OF “PIG AND PINOT” EVENTS THIS FALL
‘Nose-to-Tail’ Dinners Feature Family Style Feast Along With Cedar Creek Pinot Gris Reception When: Nov. 6, 13, 20 and 27 Where: Boulevard Kitchen & Oyster Bar, 845 Burrard St., Vancouver B.C. Price: $52 per person plus tax and gratuity ($82 with wine pairings); two-guest minimum Tickets: Available online at boulevardvancouver.ca/events This fall, Boulevard Kitchen & Oyster Bar adds … Read more