#MarketMonday featuring Cannoli King Vancouver

  Cannoli King Vancouver has been locally handcrafting Sicilian Cannoli for over 35 years. We make everything from scratch, from our dough to the fillings, its all done right here at Italia Bakery Vancouver.  We also hand roll, deep fry, and fill fresh Sicilian Cannoli while you wait!!! Sam started working at the family bakery … Read more

#MarketMonday vendor Warmerdam Specialty Daffodils

  The Vancouver Farmers Markets vendor Warmerdam Specialty Daffodils could be described as being the vendor of “few words”. We think the flowers speak for themselves.     We have been growing daffodils since 1992 in Bradner, B.C.   Bryan grew up on a daffodil farm close to our farm.  Farmed with his dad Ted Warmerdam … Read more

#MarketMonday – Stapleton Sausage Co.

  Stapleton Sausage Co. is committed to making a quality product; we do this by hand-making our sausages in a local facility using only the highest quality, natural ingredients that contain no artificial preservatives. Our sausages are gluten free and low in sodium and fat (lean cuts of meat only from local meat sources). All about … Read more

#MarketMonday – The Bean Buggy

The Bean Buggy is available to bring in specialty coffee drinks (made with MOJA organic espresso), organic teas, organic tisanes and smoothies to movie sets, festivals, farmer’s markets, and many other events in Vancouver (BC) and surrounding areas. Our truck has been custom made as an “on-wheels” coffee shop equiped with a Simonelli Aurelia espresso machine, two … Read more

#MarketMonday – East Van Jam

More love, less sugar – EAST VAN JAM   With gourmet flavour pairings and a mere fraction of the sugar, East Van Jam produces fun and guilt-free spreads inspired by the eclectic variety of characters that make East Vancouver so unique. Made locally with BC produce and so much love, less sugar means there’s way … Read more

#MarketMonday – Odd Society Spirits

Odd Society is a small-batch craft distillery in the heart of East Van. Located on Powell Street in East Vancouver’s port district, Odd Society is dedicated to combining Old World distilling traditions with New World ingredients and ingenuity to create a family of spirits including whiskey, vodka and gin. Founder and Distiller Gordon Glanz holds … Read more

#MarketMonday – Le Meadow’s Pantry

A small-batch preserving company specializing in marmalade. Le Meadow’s Pantry make over 30 varieties of shelf-stable jam and marmalade, cooked by hand, all natural, and using mostly local fruit. Combining old-world techniques and modern taste awareness to preserve that vibrant fruit flavour. Each season you will find unique and delectable provisions for your pantry and your … Read more

#MarketMonday with Real Meals

Tired of eating processed and chemical filled foods but don’t have the time and the patience to cook from scratch? Well that’s where we come in. We at Real Meals are dedicated to creating “clean” meals from scratch just like Grandma used to make. “Clean” to us means using certified organic or natural ingredients. All … Read more

#MarketMonday – Persephone Brewing

Beer, Farm Fresh. Persephone Brewing 11-acre farm prides itself on brewing the FRESHEST BEER. They grow their own hops and use BC grain in every sip. Not content with simply making the best and freshest beer, Persephone is committed to making the world a better place through early adoption of ecologically positive systems and working as … Read more

#MarketMonday with Nidhi’s Cuisine

Organic Locally Sourced Vegetarian Cuisine. Since 2008. Fine. Fresh. Flavourful.   Nidhi’s Cuisine makes and bakes samosas, empanadas, gluten free sweet and savoury cakes (some are vegetable base like patties) and chutneys.     They attend Whistler Farmers Markets and a few Pemberton markets as a service for their community as the market is tiny!   In … Read more

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