Enjoy a sumptuous Brunch and Dessert Buffet in a spectacular setting
Granville Island is an iconic Vancouver destination and a wonderful place to gather at any time of year. Dockside Restaurant at the Granville Island Hotel is celebrating Mother’s Day on May 10th with the Marketplace Brunch Buffet, a spectacular Granville Island Public Market-themed feast that’s guaranteed to make this Mother’s Day one to remember.
The buffet is built around food stations which evoke the bounty of the famous Public Market. Guests can choose from a wide range of meats at “The Butcher”, seafood from “The Wharf” and classic brunch classic like omelettes, waffles and Eggs Benedict from “The Marketplace Kitchen.” These stations are complemented by a range of crisp salads, fresh baked breads and pastries and a stunning dessert selection which includes Dockside’s signature chocolate fountain.
If the sun is shining, there’s no better place to enjoy the day than Dockside’s patio, recently voted “Best Patio in Vancouver” for an unprecedented fifth straight year in the Georgia Straight Golden Plate Awards. Regardless of the weather, the dining room offers unmatched views of False Creek from Science World to Yaletown and the marinas of Granville Island. Once brunch is over, a wander along the seawall or through the artisan workshops of Granville Island is a great way to get the blood moving again.
Two seatings, 10:00AM and 1:00PM will be offered for the Mother’s Day Buffet and reservations are required. The buffet is $69.95 per person (tax and gratuity extra) for adults, and $29.95 per child 6-12yrs (5 and under free). Call 604-685-7070 to reserve. Visit www.docksidevancouver.com for full menu and buffet details.
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