P2B Bistro & Bar Dine Out Vancouver Menus & More!

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P2B Bistro & Bar, Coal Harbour

Three Course Menu + Wine Pairing Add-on |
Lunch or Dinner | $45 per person

Guests begin with a Little Gem Lettuce Salad, followed by Seared Sablefish, Braised Beef Short Ribs, or a Plant-Based Poke Bowl. Dessert is a rich Sticky Toffee Pudding, with optional wine pairing available.

Dine Out Menu

$45 Three Course Menu + $30 Wine Pairing

JANUARY 21 – FEBRUARY 8, 2026

Starter

LITTLE GEM LETTUCE SALAD
bartlett pears, fennel, brioche croutons, pomegranate seeds, citrus vinaigrette
Kim Crawford Sauvignon Blanc (NZ) 5oz

Main

SEARED SABLEFISH
white miso & sake marinated sablefish, roasted fingerlings, scallops, chorizo, sauce bouillabaisse
William Fèvre Petit Chablis (FR) 5oz

BRAISED BEEF SHORT RIBS
mashed potato colcannon, grilled broccolini, crispy onions
Trapiche Estate Malbec (AR) 5oz

PLANT-BASED POKE BOWL
crisp banana blossom, brown rice, avocado, cucumber, mango, grape tomato, sriracha aioli
Mission Hill Rosé (BC VQA) 5oz

Dessert

STICKY TOFFEE PUDDING
vanilla ice cream
Black Sage “PIPE” 2017 Port (BC VQA) 2oz

RESERVE

West Coast Flavours, Downtown Vibes

Located Inside Pinnacle Hotel Harbourfront

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