Fresh Point

CHEFS’ TABLE SOCIETY PRESENTS CHOWDER CUP

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CHEFS’ TABLE SOCIETY PRESENTS CHOWDER CUP Vancouver’s Ultimate Seafood Experience February 5, 2026   The Chefs’ Table Society is thrilled to announce the return of one of Vancouver’s most anticipated and beloved culinary competitions: The Chowder Cup, taking place on February 5, 2026 as a part of Dine Out Vancouver.   This high-energy event will see eight talented chefs go head-to-head in … Read more

Join Canada’s Most Talented Young Chefs in Toronto

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Canada’s Definitive Culinary Competition for Young Chefs delivers $10,000. Mentorsip, Community and Career Advancement Opportunities • 2018 Hawksworth Young Scholarship Program expands to include development and learning opportunities during national finals competition • Esteemed chefs and culinary leaders from across Canada judge ‘Black Box’ culinary competition, October 13th, George Brown College • Celebration reception & … Read more