Hawksworth Young Chef Scholarship National Finals Competition in Vancouver offers $10,000 grand prize October 6

Seventh annual Hawksworth Young Chef Scholarship National Finals Competition taking place in Vancouver Canada’s definitive culinary competition for young chefs offers $10,000 grand prize   2019 National Finals include development and learning opportunities leading up to competition day, October 6th, Dirty Apron Cooking School – with celebration reception & awards at the Rosewood Hotel Georgia … Read moreHawksworth Young Chef Scholarship National Finals Competition in Vancouver offers $10,000 grand prize October 6

Nightingale Hosts Multi-Course Guest Chef Collaboration in Support of Hawksworth Young Chef Scholarship Foundation

Scholarship Founder, Chef David Hawksworth is joined by Nightingale’s Head Chef and Top Chef Canada finalist Phil Scarfone and his fellow contestant on the show, Renée Lavallée, Chef and owner of The Canteen & Little C of Dartmouth, N.S.

Chefs advance to National Finals of Hawksworth Young Chef Scholarship Eight young Canadian chefs advance to National Finals of Hawksworth Young Chef Scholarship After four exciting Regional Heats across Canada, finalists have been selected to compete for the chance to win $10,000 grand prize

“The level of talent at the Regional Heats this month far exceeded our expectations,” says Scholarship founder and judge Chef David Hawksworth.

Chef Paul Moran set to compete on Food Network’s Top Chef Canada

Excerpt of an interview with Chef Paul Moran from 2014 and an update of his accomplishments since. Currently Executive Chef at The Hatch and 1909 Kitchen at Tofino Resort and Marina. I first met Chef Paul Moran the day of the inaugural Hawksworth Young Chef Scholarship competition, held in 2013 at the Pacific Institute of … Read moreChef Paul Moran set to compete on Food Network’s Top Chef Canada

Hawksworth Young Chef Scholarship applications open for 2019 competition

The Hawksworth Young Chef Scholarship competition, now in its seventh year, is excited to announce that applications for the 2019 competition are officially open, kicking off Canada’s largest search to find the future stars of the culinary scene.

Join Canada’s Most Talented Young Chefs in Toronto

Canada’s Definitive Culinary Competition for Young Chefs delivers $10,000. Mentorsip, Community and Career Advancement Opportunities • 2018 Hawksworth Young Scholarship Program expands to include development and learning opportunities during national finals competition • Esteemed chefs and culinary leaders from across Canada judge ‘Black Box’ culinary competition, October 13th, George Brown College • Celebration reception & … Read moreJoin Canada’s Most Talented Young Chefs in Toronto

Revolutionary new restaurant-style Air Canada lounge features Hawksworth-designed menus

  Toronto’s exclusive Signature Suite named as best business class sit-down dining experience    Chef David Hawksworth is thrilled to be the creative force behind the culinary offerings at Air Canada’s exclusive new Signature Suite at Toronto Pearson International Airport. Premium international business class passengers can dine à la carte at a complimentary, full-service restaurant … Read moreRevolutionary new restaurant-style Air Canada lounge features Hawksworth-designed menus

BOULEVARD KITCHEN & OYSTER BAR’S CONNOR SPERLING TAKES THE CROWN AT HAWKSWORTH YOUNG CHEF COMPETITION FINALS IN TORONTO

  Boulevard Chef de Partie Finishes First Amongst Eight of Canada’s Up-and-Coming Culinary Talents to Claim $10,000, Coveted Stage at Acclaimed International Restaurant   The Boulevard Kitchen & Oyster Bar back-of-house brigade added yet another accolade to its already impressive resume this past weekend when Chef de Partie Connor Sperling took first place at the 2017 … Read moreBOULEVARD KITCHEN & OYSTER BAR’S CONNOR SPERLING TAKES THE CROWN AT HAWKSWORTH YOUNG CHEF COMPETITION FINALS IN TORONTO

Hawksworth Young Chef Scholarship announced two Vancouver finalists 

Boulevard Kitchen & Oyster Bar’s Connor Sperling and Solomon Mason of La Bussola secure two top spots in regional heat   The Hawksworth Young Chef Scholarship is proud to announce Connor Sperling of Boulevard Kitchen & Oyster Bar and Solomon Mason of Kelowna’s La Bussola as the finalists of 2017’s Vancouver Regional Heat, both of whom will move … Read moreHawksworth Young Chef Scholarship announced two Vancouver finalists 

Hawksworth Young Chef Scholarship Foundation announced two Montreal finalists 

  Jonathan Morrison of Barolo & Co. and Massimo Piedimonte of Le Mousso inch closer to the $10,000 grand prize   The Hawksworth Young Chef Scholarship is thrilled to announce Jonathan Morrison of Moncton’s Barolo & Co. and Massimo Piedimonte of Le Mousso as the finalists of 2017’s Montreal Regional Heat. Both will carry on to the Hawksworth Young … Read moreHawksworth Young Chef Scholarship Foundation announced two Montreal finalists