Osteria Savio Volpe

Brewery & The Beast Announces Its Return With Two September 2021 Dates in Victoria, Vancouver

by

Providing a focus on ethical, sustainable and natural farming practices and showcasing talented chefs, renowned restaurants and the very best of BC’s food and beverage scene, Brewery & The Beast provides guests with an all-you-can-enjoy, food-and-drink feast for the senses featuring a variety of dishes and preparations, from barbecue and smoked to grilled and slow-cooked, along with beer, wine, cider and spirits.

10 Vancouver Restaurants Among OpenTable’s Most Romantic Restaurants in Canada

by

The 100 Most Romantic list features restaurants from 31 cities across 7 provinces. Ontario tops the list with 46 establishments, followed by Alberta with 21, British Columbia with 15 and Quebec with 13. Rounding out the list are restaurants from Nova Scotia (2), Manitoba (2) and Saskatchewan (1).

Festive Italian Holiday Fare Found At Savio Volpe

by

While visions of roasted brassicas danced in their heads… holiday dreams at Osteria Savio Volpe are made of the warmth and glow of the wood fire; the colour and flavour of the winter harvest from local farms; and the sweet indulgence of meyer lemon tarts, panettone and house made gelato in the traditional flavours of the season.

Open Table Top 12 Restaurants for A Big Night Out in Vancouver & New West

by

“As temperatures heat up, so does the nightlife” said Caroline Potter, Chief Dining Officer, OpenTable. “This year’s list of restaurants for a Big Night Out highlights hot spots where great dining experiences and fun are always on the menu.”

Pepino’s Spaghetti House Launches Winter Dishes, Expanded Wine List and Valentine’s Day Offering

by

Feeling the winter blues? There’s nowhere better to escape frigid weather than Pepino’s Spaghetti House,
one of Commercial Drive’s newest and most talked-about eateries.

A Traditional Alimentari from the Team behind Osteria Savio Volpe and Pepino’s Spaghetti House

by

The market and caffè brings an old world Italian perspective  to groceries, coffee and simple meals On Tuesday, October 9, the team behind East Vancouver’s Osteria Savio Volpe & Pepino’s Spaghetti House opened the doors of their third concept, La Tana – Italian for a fox’s den.   “What people do with food is an act that … Read more

FARMER’S APPRENTICE AND OSTERIA SAVIO VOLPE TO CO-HOST LATE SUMMER HARVEST DINNER AT SALT SPRING ISLAND’S FOXGLOVE FARM, SEPTEMBER 30

by

    Chefs David Gunawan and Mark Perrier Prepare Family-Style Dinner, Share Stage with Noted Author and Organic Farming Pioneer Michael Ableman   Two award-winning Vancouver restaurants will join forces to spotlight one of their favourite farm-to-table suppliers when Farmer’s Apprentice Chef/Owner David Gunawan and Osteria Savio Volpe Chef/Co-owner Mark Perrier host a Late Summer Harvest Dinner … Read more

Social media & sharing icons powered by UltimatelySocial