“As temperatures heat up, so does the nightlife” said Caroline Potter, Chief Dining Officer, OpenTable. “This year’s list of restaurants for a Big Night Out highlights hot spots where great dining experiences and fun are always on the menu.”
Feeling the winter blues? There’s nowhere better to escape frigid weather than Pepino’s Spaghetti House,
one of Commercial Drive’s newest and most talked-about eateries.
Three years after opening its doors in Vancouver’s hip Fraserhood district, Osteria Savio Volpe has built a national reputation as one of the region’s leading eateries.
The market and caffè brings an old world Italian perspective to groceries, coffee and simple meals On Tuesday, October 9, the team behind East Vancouver’s Osteria Savio Volpe & Pepino’s Spaghetti House opened the doors of their third concept, La Tana – Italian for a fox’s den. “What people do with food is an act that … Read moreA Traditional Alimentari from the Team behind Osteria Savio Volpe and Pepino’s Spaghetti House
Chefs David Gunawan and Mark Perrier Prepare Family-Style Dinner, Share Stage with Noted Author and Organic Farming Pioneer Michael Ableman Two award-winning Vancouver restaurants will join forces to spotlight one of their favourite farm-to-table suppliers when Farmer’s Apprentice Chef/Owner David Gunawan and Osteria Savio Volpe Chef/Co-owner Mark Perrier host a Late Summer Harvest Dinner … Read moreFARMER’S APPRENTICE AND OSTERIA SAVIO VOLPE TO CO-HOST LATE SUMMER HARVEST DINNER AT SALT SPRING ISLAND’S FOXGLOVE FARM, SEPTEMBER 30
Rustic Fraserhood Hotspot’s ‘Thoughtful Rendition of Italian Farmhouse Modern’ Also Earns Restaurant, Ste. Marie Art and Design a Silver Designation For Best New Design The staff at Osteria Savio Volpe are toasting a true celebrazione after the popular Fraserhood mainstay was singled out last night for Best New Restaurant honours and a silver for Best New … Read moreSAVVY VOLPE: OSTERIA SAVIO VOLPE BESTOWED WITH COVETED BEST NEW RESTAURANT CROWN AT 2017 VANCOUVER MAGAZINE RESTAURANT AWARDS
#MarketMonday – IN SEASON AT THE MARKET Moms & Tots Nov/Dec Workshops at Rocky Mountain Flatbread Glowbal Restaurant Group announces Coast’s new menu items, Cocktail Hour and Friday lunch feature Official White Linen Catering Launch Party! SPARKLE AND SHINE: L’ABATTOIR BRIGHTENS UP WEEKENDS THIS FALL BY INTRODUCING BUBBLES AT BRUNCH … Read more#FridayFavourites (a day early) November 10/11 – 18
Mount Pleasant Osteria Marks Wildly Successful First Year, Best New Restaurant Nod by Featuring Umbrian Pasta Dish With Proceeds Donated to The Central Italy Earthquake Relief Fund Osteria Savio Volpe is extending a dinner invitation to ‘friends, family and strangers alike’ on Tuesday, Nov. 15 as it celebrates not one, but two big milestones: its … Read moreNONNA-VERSARY: PULL UP A SEAT AT NONNA’S TABLE ON TUES., NOV. 15 AS OSTERIA SAVIO VOLPE TOASTS FIRST ANNIVERSARY, ENROUTE TOP-10 HONOURS
Fraserhood Opens Arms to Osteria Savio Volpe New neighbourhood joint welcomes friends, families and strangers alike Fraserhood’s newest neighbourhood joint has thrown open its doors to Vancouverites who are hungry for conviviality and una bella mangiata. Osteria Savio Volpe, whose namesake is a wise old fox, is a 75-seat eatery situated in the heart of the up-and-coming Fraserhood … Read moreOsteria Savio Volpe
Lively Italian taverna opens its doors to Vancouver’s Fraserhood Residents of Vancouver’s flourishing Fraserhood will soon have a bustling new tavern to satisfy their hunger for classic country Italian fare. Osteria Savio Volpe, the latest venture from three of the city’s renowned restaurant pros, will throw open its doors to the neighbourhood in early October … Read moreIntroducing Osteria Savio Volpe