Boulevard Kitchen & Oyster Bar expands its at-home BLVD Provisions line with new ready-to-cook meal kits, complete with Chef Alex Chen’s video tutorials. Meanwhile, the award-winning team sets a new outdoor stage for theatrical culinary delights.
Wentworth Hospitality is proud to announce the “opening” of its newest restaurant, Maxine’s Cafe & Bar, an elevated neighbourhood cafe and bar located at 1325 Burrard Street (between Harwood Street and Maxine Lane).
Tickets to Boulevard’s Paella Sunday Supper Series are available for $69.00 per person on Tock in sets of 2, 4, or 6 guests. Each set of tickets sold will have its own private table. The weekly series will have a 5:30pm seatings available per evening.