Homer, Tableau and Maxine Restaurants’ Special Mother’s Day Take Out Brunch (Sunday, May 9)

For those who wish to celebrate mom’s special day with a restaurant-quality brunch, but without reservations.

Chef-Led Video Kits and Wow Meals for Mom

Patio season has sprung, and we’ve staged a luxe setting in the gardens of the Sutton Place Hotel drive. Enjoy a lush outdoor dining space where no finer details are spared.

Naramata Inn: Chef Ned Bell Dishes up for Ocean Wise’s Chowder Chowdown

From February 1 through 28, Naramata Inn will join 36 restaurants across the country by offering a delicious seafood chowder for the inaugural National Chowder Chowdown Festival.

Café Medina Opens for Dinner Service Thursdays through Saturdays

Available Thursdays through Saturdays for dine-in as well as pickup and delivery, Executive Chef Chris West’s evening food menu offers an array of savoury snacks, small plates and housemade breads, spreads and sides available à la carte and as part of two tasting-menu options.

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