Naramata Inn: Chef Ned Bell Dishes up for Ocean Wise’s Chowder Chowdown

From February 1 through 28, Naramata Inn will join 36 restaurants across the country by offering a delicious seafood chowder for the inaugural National Chowder Chowdown Festival.

Naramata’s Next Chapter Begins on June 5 for a Rooms-Only Opening

With charm and character fully intact, the updated look is fresh, elegant and warm. The 112 year-old inn showcases the best of its heritage features with a youthful flair.

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