Naramata Inn: Delicious News and Summer Recipes for Naramata’s ‘Inn’ Crowd

The challenges of the last year make the happy guests, great reviews, and media recognition from Canada’s 100 Best,, Western Living’s Foodies of the Year ranking, Food and Wine Magazine’s top places to travel, and enRoute Magazine’s top 10 all the sweeter.

Naramata Inn: Chef Ned Bell Dishes up for Ocean Wise’s Chowder Chowdown

From February 1 through 28, Naramata Inn will join 36 restaurants across the country by offering a delicious seafood chowder for the inaugural National Chowder Chowdown Festival.

Naramata’s Next Chapter Begins on June 5 for a Rooms-Only Opening

With charm and character fully intact, the updated look is fresh, elegant and warm. The 112 year-old inn showcases the best of its heritage features with a youthful flair.

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