Revolutionary new restaurant-style Air Canada lounge features Hawksworth-designed menus

  Toronto’s exclusive Signature Suite named as best business class sit-down dining experience    Chef David Hawksworth is thrilled to be the creative force behind the culinary offerings at Air Canada’s exclusive new Signature Suite at Toronto Pearson International Airport. Premium international business class passengers can dine à la carte at a complimentary, full-service restaurant … Read moreRevolutionary new restaurant-style Air Canada lounge features Hawksworth-designed menus

Cook with Courage: Thursday October 27th 

  Redfish Kids Clothing partners with The Dirty Apron for fundraising dinner   Redfish Kids, The Dirty Apron and Vancouver’s top chefs present a culinary collaboration to celebrate young Cooks with Courage on Thursday October 27th from 6-9.30pm. Redfish Kids launched its first annual ‘Cook with Courage’ program this summer, in partnership with The Dirty … Read moreCook with Courage: Thursday October 27th 

SIP AND SAVOUR PRESENTED BY NUMPFER RETURNS OCTOBER 3 TO SUPPORT BC WOMEN’S NEWBORN ICU WITH $80K FUNDRAISING GOAL

  Join the City’s Best Restaurants, Cocktail Bars, Craft Breweries & Wineries at North Vancouver’s Pipe Shop for a Sparkling Evening of Fun, Food & Fundraising  Sip and Savour presented by numpfer, is Vancouver mom and numpfer founder, Sarah Robbins’ way of giving back to BC Women’s Newborn ICU. Sarah and her husband Sean are greatly … Read moreSIP AND SAVOUR PRESENTED BY NUMPFER RETURNS OCTOBER 3 TO SUPPORT BC WOMEN’S NEWBORN ICU WITH $80K FUNDRAISING GOAL

Vancouver Magazine Restaurant Awards 2016

  There may not have been limos pulling up in front of the Sheraton wall Centre dropping off glamorous celebrities to walk the paparazzi lined red carpet, but there certainly was a buzz of excitement around the Sheraton Wall Centre. For twenty-seven years now, Vancouver Magazine has recognized the talents of our finest culinary talents. … Read moreVancouver Magazine Restaurant Awards 2016

Hawksworth Restaurant’s Chef de Cuisine Kristian Eligh Wins B.C.’s 2014 Gold Medal

    Hawksworth Restaurant’s Chef de Cuisine Kristian Eligh proved his culinary prowess last night, taking home the gold award at the Victoria 2014 Gold Medal Plates competition held at the Victoria Convention Centre. Chef Eligh went head to head with eight of the province’s finest chefs at the prestigious culinary competition and will now go on … Read moreHawksworth Restaurant’s Chef de Cuisine Kristian Eligh Wins B.C.’s 2014 Gold Medal

How will you celebrate National Cupcake Day?

  National Cupcake Day to support the BC SPCA will be just another reason to visit Hawksworth’s BEL CAFE this month.   A percentage of proceeds from Bel Cafe’s special cupcake will go towards the animal charity. Cupcakes cost $4.50 and feature a delicate vanilla chiffon, citrus creme, buttercream and bright yellow chocolate décor. On … Read moreHow will you celebrate National Cupcake Day?