Plenty to Fall for at Burdock & Co this Season

Fall is in the air, cooler weather and changing leaves have ushered in a fresh crop of seasonal ingredients to the kitchen at Burdock & Co. The cozy eatery celebrates the turn of the seasons with inventive new dishes perfect for family-style feasts

COCKTAILS, CANAPÉS AND OCEAN CONSERVATION COMBINE FOR THE 12TH ANNUAL TOAST TO THE COAST

  Celebrate ocean wonders on Friday, October 19 at the Toast to the Coast fundraising event in support of Ocean Wise® and Vancouver Aquarium®, presented by CIBC. This anticipated annual event connects food and drink connoisseurs with ocean conservationists for a lively cocktail reception in honour of our ocean. Joined by some of B.C.’s finest … Read moreCOCKTAILS, CANAPÉS AND OCEAN CONSERVATION COMBINE FOR THE 12TH ANNUAL TOAST TO THE COAST

St. Lawrence Wins Big at Vancouver Magazine Restaurant Awards

Quebec-inspired eatery wins both Best New Restaurant and Restaurant of the Year; Boulevard’s Alex Chen named Chef of the Year   At yesterday’s Vancouver Magazine Restaurant Awards, newcomer St. Lawrence made a bold entrance into the city’s food scene – winning both Best New Restaurant and Restaurant of the Year. The 29th edition of the awards show … Read moreSt. Lawrence Wins Big at Vancouver Magazine Restaurant Awards

VANCOUVER AQUARIUM’S ELEVENTH ANNUAL TOAST TO THE COAST GALA A TRULY STELLAR OCCASION

  Ocean lovers, movers, shakers, and bons vivants will be equally enchanted by the finned, furred, and whiskered guests of honour at Toast to the Coast, the 11th annual fundraising gala that supports Ocean Wise® and Vancouver Aquarium, presented by CIBC.     On Friday, Oct. 20, Toast to the Coast guests will be immersed … Read moreVANCOUVER AQUARIUM’S ELEVENTH ANNUAL TOAST TO THE COAST GALA A TRULY STELLAR OCCASION

PETITS FOUR: THOMAS HAAS WEARS FOURTH CONSECUTIVE PASTRY CHEF OF THE YEAR CROWN AT 2016 VANCOUVER MAGAZINE RESTAURANT AWARDS

  Renowned Pâtissier Celebrates Five Wins in Six Years Overall Since Award’s Inception in 2011   In what has become something of a delicious tradition, renowned chocolatier and pâtissier Thomas Haas was named Pastry Chef of the Year for the fourth consecutive time at the 2016 edition of the annual Vancouver Magazine Restaurant Awards ceremony last … Read morePETITS FOUR: THOMAS HAAS WEARS FOURTH CONSECUTIVE PASTRY CHEF OF THE YEAR CROWN AT 2016 VANCOUVER MAGAZINE RESTAURANT AWARDS

Vancouver Magazine Restaurant Awards 2016

  There may not have been limos pulling up in front of the Sheraton wall Centre dropping off glamorous celebrities to walk the paparazzi lined red carpet, but there certainly was a buzz of excitement around the Sheraton Wall Centre. For twenty-seven years now, Vancouver Magazine has recognized the talents of our finest culinary talents. … Read moreVancouver Magazine Restaurant Awards 2016

The city’s top experts take the Vancouver Magazine Cooking Stage, October 22-25 at the Vancouver Convention Centre West

Meet the Masters Series: Local culinarians get cooking at the Vancouver Home + Design Show   Home cooks, ready those recipe cards! The Vancouver Home + Design Show (happening October 22-25 at the Vancouver Convention Centre West) is gathering the city’s foodie elite including chefs, sommeliers, health food experts for the Masters Series on the Vancouver Magazine … Read moreThe city’s top experts take the Vancouver Magazine Cooking Stage, October 22-25 at the Vancouver Convention Centre West