CULINARY TRIPLE CROWN: BOULEVARD KITCHEN & OYSTER BAR NETS THREE MAJOR WINS AT 2018 VANCOUVER MAGAZINE RESTAURANT AWARDS

Downtown Hotspot Singled out for Best Upscale, Seafood Restaurant Honours While Chef Alex Chen Crowned Chef of the Year at Annual Industry Ceremony   It was a banner day for both Boulevard Kitchen & Oyster Bar and Chef Alex Chen when the downtown destination captured big wins in the Best Seafood and Best Upscale categories, while Chen was … Read moreCULINARY TRIPLE CROWN: BOULEVARD KITCHEN & OYSTER BAR NETS THREE MAJOR WINS AT 2018 VANCOUVER MAGAZINE RESTAURANT AWARDS

St. Lawrence Wins Big at Vancouver Magazine Restaurant Awards

Quebec-inspired eatery wins both Best New Restaurant and Restaurant of the Year; Boulevard’s Alex Chen named Chef of the Year   At yesterday’s Vancouver Magazine Restaurant Awards, newcomer St. Lawrence made a bold entrance into the city’s food scene – winning both Best New Restaurant and Restaurant of the Year. The 29th edition of the awards show … Read moreSt. Lawrence Wins Big at Vancouver Magazine Restaurant Awards

Vancouver Magazine awards Hawksworth Restaurant ‘Best Upscale’ for the sixth consecutive year

  28th Annual Vancouver Magazine Restaurant Awards Gold, Best Upscale Restaurant  Held yesterday at the Sheraton Wall Centre, Vancouver Magazine announced the results of their revered 2017 Annual Restaurant Awards. Hawksworth Restaurant is honoured to have received Gold in the category of ‘Best Upscale Dining’ for the 6th consecutive year. “[Hawksworth] continues to perfect a mélange of imaginative food, an … Read moreVancouver Magazine awards Hawksworth Restaurant ‘Best Upscale’ for the sixth consecutive year