Feast: Asian Dining Festival in Metro Vancouver Officially Launches

Feast: Asian Dining Festival, the newest and most exciting Asian Dining event in Metro Vancouver, is officially here and set to take place from Oct 10 – 21.  Feast will celebrate “..the best Asian cuisine in North America”, as heralded by the New York Times. Feast: Asian Dining Festival is a 12-day food extravaganza and … Read moreFeast: Asian Dining Festival in Metro Vancouver Officially Launches

Eat, Drink and Be Pride-ful — at The Westin Bayshore Vancouver

H2 Rotisserie & Bar and H Tasting Lounge present Pride-themed bites and sips, exclusively for summer’s most fabulous weekend   The Westin Bayshore’s H2 Rotisserie & Bar and H Tasting Lounge toast to inclusivity during Vancouver’s 40th annual Pride celebration. From Thursday, August 2, to Monday, August 6, savour a selection of vibrant, on-season à la … Read moreEat, Drink and Be Pride-ful — at The Westin Bayshore Vancouver

Quails’ Gate touring – A sip of wine, a nibble of chocolate…

A sip of wine with a nibble of chocolate. A casual stroll through the vineyards. A guided tour and tasting in their Wine Library. Check out the list of premiere tours and tastings to discover the perfect one for you at Quails’ Gate Winery.  With their rich variety of wine events and experiences to choose … Read moreQuails’ Gate touring – A sip of wine, a nibble of chocolate…

One night only: Chef David Hawksworth collaborates with Chef Paul Moran

Two Chefs Reunite at Tofino Resort & Marina’s 1909 Kitchen on May 19, 2018   Chef David Hawksworth travels to Tofino on Saturday, May 19, to cook at 1909 Kitchen with Chef Paul Moran at Tofino Resort and Marina, where the two chefs and friends are excited to reunite under the roof of 1909 Kitchen … Read moreOne night only: Chef David Hawksworth collaborates with Chef Paul Moran

TIME Winery Welcomes Chef AK Campbell

Chef AK shares preview of menu in advance of winery opening  TIME Winery is pleased to announce the appointment of chef, Alexander Keith Campbell (chef AK). As the newest creative force behind TIME Winery, chef AK oversees the small plate program at the highly-anticipated downtown Penticton location, along with the culinary program at Evolve Cellars. With … Read moreTIME Winery Welcomes Chef AK Campbell

Enjoy a relaxing vacation in a private winery setting.

Did you know that Quails’ Gate Winery has two lakefront vacation rentals? Create your perfect Okanagan getaway at The Nest at Quails’ Gate – picture your toes in the sand, lush vineyards just steps away and a glass of award-winning Quails’ Gate wine in-hand. Staying in a winery guest house is a unique experience, staying … Read moreEnjoy a relaxing vacation in a private winery setting.

THE SPOT PRAWN FESTIVAL, REINVENTED

On Saturday May 12, 2018, join the Chefs’ Table Society of British Columbiafor a celebration of iconic, local delicacy at the 12th Annual Spot Prawn Festival.   Available online: Get your 2018 Spot Prawn Festival tickets.   This year, there are three ways to enjoy the Spot Prawn Festival:   FREE – access to the docks, … Read moreTHE SPOT PRAWN FESTIVAL, REINVENTED

St. Lawrence Wins Big at Vancouver Magazine Restaurant Awards

Quebec-inspired eatery wins both Best New Restaurant and Restaurant of the Year; Boulevard’s Alex Chen named Chef of the Year   At yesterday’s Vancouver Magazine Restaurant Awards, newcomer St. Lawrence made a bold entrance into the city’s food scene – winning both Best New Restaurant and Restaurant of the Year. The 29th edition of the awards show … Read moreSt. Lawrence Wins Big at Vancouver Magazine Restaurant Awards

The Keg Steakhouse + Bar – An Old Favourite

  A recent visit to The Keg in Whistler was both what we expected and not what we expected, in a good way!   I admit it had been awhile since we’d been to the Keg and for me it always brings back fond memories of the original Keg and Cleaver that first introduced us … Read moreThe Keg Steakhouse + Bar – An Old Favourite

It’s Fetes Des Beignets At Thierry Cafe!

– Chef Thierry’s Annual Beignet Festival Returns For Mardi Gras – Get in the spirit of Mardi Gras and do as they do in the French Quarter of New Orleans with sips of espresso and icing sugar-dusted beignets at Thierry Cafe. Maitre Chocolatier and Patissier Chef Thierry Busset takes a treasured family recipe and adds … Read moreIt’s Fetes Des Beignets At Thierry Cafe!