COCKTAILS, CANAPÉS AND OCEAN CONSERVATION COMBINE FOR THE 12TH ANNUAL TOAST TO THE COAST

  Celebrate ocean wonders on Friday, October 19 at the Toast to the Coast fundraising event in support of Ocean Wise® and Vancouver Aquarium®, presented by CIBC. This anticipated annual event connects food and drink connoisseurs with ocean conservationists for a lively cocktail reception in honour of our ocean. Joined by some of B.C.’s finest … Read moreCOCKTAILS, CANAPÉS AND OCEAN CONSERVATION COMBINE FOR THE 12TH ANNUAL TOAST TO THE COAST

VANCOUVER AQUARIUM’S ELEVENTH ANNUAL TOAST TO THE COAST GALA A TRULY STELLAR OCCASION

  Ocean lovers, movers, shakers, and bons vivants will be equally enchanted by the finned, furred, and whiskered guests of honour at Toast to the Coast, the 11th annual fundraising gala that supports Ocean Wise® and Vancouver Aquarium, presented by CIBC.     On Friday, Oct. 20, Toast to the Coast guests will be immersed … Read moreVANCOUVER AQUARIUM’S ELEVENTH ANNUAL TOAST TO THE COAST GALA A TRULY STELLAR OCCASION

Hawksworth Young Chef Scholarship announced two Vancouver finalists 

Boulevard Kitchen & Oyster Bar’s Connor Sperling and Solomon Mason of La Bussola secure two top spots in regional heat   The Hawksworth Young Chef Scholarship is proud to announce Connor Sperling of Boulevard Kitchen & Oyster Bar and Solomon Mason of Kelowna’s La Bussola as the finalists of 2017’s Vancouver Regional Heat, both of whom will move … Read moreHawksworth Young Chef Scholarship announced two Vancouver finalists 

Hawksworth Young Chef Scholarship Foundation announced two Montreal finalists 

  Jonathan Morrison of Barolo & Co. and Massimo Piedimonte of Le Mousso inch closer to the $10,000 grand prize   The Hawksworth Young Chef Scholarship is thrilled to announce Jonathan Morrison of Moncton’s Barolo & Co. and Massimo Piedimonte of Le Mousso as the finalists of 2017’s Montreal Regional Heat. Both will carry on to the Hawksworth Young … Read moreHawksworth Young Chef Scholarship Foundation announced two Montreal finalists 

Hawksworth Young Chef Scholarship Foundation announced two Toronto finalists 

  Josh Adamo of Auberge du Pommier & Andrew Lecky of Langdon Hall carry on to the final competition for a chance at the $10,000 grand prize The Hawksworth Young Chef Scholarship is thrilled to announce Andrew Lecky of Langdon Hall and Josh Adamo of Auberge du Pommier as the finalists of 2017’s Toronto Regional Heat. … Read moreHawksworth Young Chef Scholarship Foundation announced two Toronto finalists