local sourcing

Chef Harris Sakalis Named New Executive Chef of Fairmont Waterfront

May 9, 2025 by MyVanCity

We’re thrilled to welcome Chef Harris Sakalis to the Fairmont Waterfront team.

Categories Dining Tags ARC, ARC Restaurant, banquet services, cateing, Chef Harris Sakalis, culinary experience, dine, dining, Fairmont Waterfront, garden, herbs, Honey, local sourcing, Pacific Northwest, restaurant, Sustainability, West Coast dining experience Leave a comment

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MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

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