Skip to content

 

Wine, Dine and Lifestyle in Vancouver
and BC Wine Country

My VanCity
  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

spicy remoulade

Boulevard Kitchen & Oyster Bar – Sunday Seafood Boil Series Returns

June 27, 2021 by MyVanCity

Boulevard Kitchen & Oyster Bar welcomes patrons back for its annual summer Sunday Seafood Boil Series, July 18 – August 22.

Categories Dining Tags #clams, BLVD Signature Seafood Boil, boom bang sauce, BOULEVARD KITCHEN & OYSTER BAR, Chef Kenta's Beignets, Chef Roger Ma, corn, Cornbread Skillet, dessert, Dungeness crab, green goddess sauce, jumbo prawns, lobster, mussels, Pastry Chef Kenta Takahashi, potatoes, sparkling wine, spicy remoulade, Sunday Seafood Boil Series, West Coast flair Leave a comment

TRENDING

  • Unveil Early Prime Day Deals with Savings Up to 61% Off from SharkNinja
    June 15, 2026
  • Sophie’s Surprise 29 th – a review
    June 14, 2026
  • From the Cellar with @Sam_WineTeacher
    June 14, 2026
  • RED Mountain Resort emerges as a Quieter Alternative
    June 13, 2026
  • Kim Uncorked: Welcome to my weekly wine recommendation.
    June 12, 2026
  • What’s happening for Father’s Day
    June 12, 2026
  • VISA Infinite Dining Experience at Marilena – a review
    June 11, 2026
  • Unique Wines of Piemonte
    June 10, 2026

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

[DISPLAY_ULTIMATE_PLUS]

© 2021 My VanCity            Web design by The Studio

© 2026 My VanCity • Built with GeneratePress