#TasteofThursday Chefs Jackson and DeSouza Table-Side Tuna Ceviche recipe
This is the third in the series of recipes from the spectacular – Chef Meets BC Grape Okanagan Wine and Food Experience event held August 25, 2017. This week we are excited to share the recipe for Table-Side Tuna Ceviche from Chefs John Jackson and Connie DeSouza of Charcut, charbar and Alley Burger, the Second … Read more