Focus on the 2026 vintage in Bourgogne

Bourgogne Prepares for an Early 2026 Vintage As canopy work intensifies and winegrowers struggle to keep pace with the rapid growth of the vines, Bourgogne is once again preparing for an August harvest. This year, the growing season is once again moving at an accelerated pace. Unseasonably warm, rainy weather in February triggered an early … Read more

Record-sized Vilnius Pink Soup Fest started

Vilnius Turns Pink for Three Days as Vilnius Pink Soup Fest Returns Bigger than ever Vilnius Pink Soup Fest has started, turning the city completely pink – from a river parade to a giant pink slide for three whole days. Even longer than last year, the weekend is expected to bring 100,000 visitors together for … Read more

The Must-See Documentary about Soccer Icon Christine Sinclair

The Must-See Documentary about Soccer Icon Christine Sinclair, Narrated by Ryan Reynolds, Playing Now at Science World As soccer fever takes over the city ahead of the World Cup™, Science World is the only physical location where fans can watch the Knowledge Network’s Christine Sinclair: Kind of a Big Deal. The animated short documentary, produced … Read more

ANNALENA NAMED TO NORTH AMERICA’S 50 BEST RESTAURANTS

ANNALENA NAMED TO NORTH AMERICA’S 50 BEST RESTAURANTS #35, CEMENTING VANCOUVER’S PLACE ON THE CONTINENTAL STAGE The MICHELIN-starred Kitsilano room adds the ranking to a banner year that includes a No. 12 finish on Canada’s 100 Best Restaurants AnnaLena was named No. 35 on North America’s 50 Best Restaurants, announced at a live ceremony in New … Read more

Beyond Van Gogh Expands With Beyond Monet for Nanaimo Summer Run

Beyond Van Gogh Expands With Beyond Monet for Nanaimo Summer Run One ticket now includes both artist experiences at the Vancouver Island Conference Centre, with existing ticket holders automatically upgraded  Claude Monet is joining Vincent van Gogh in Nanaimo this summer, turning the previously announced Beyond Van Gogh exhibition into a two-artist experience at the Vancouver Island Conference … Read more

Canada’s top-ranked pizzeria opens World Cup™ tables

CANADA’S TOP RANKED PIZZERIA OPENS WORLD CUP™ TABLES, FRIDAY LUNCH RESERVATIONS AND WEEKDAY APERITIVO HAPPY HOUR Pizzeria Spacca Napoli recognized by Gambero Rosso for third consecutive year Pizzeria Spacca Napoli has been recognized by Gambero Rosso, the global authority on Italian food, wine and travel. It is the highest pizzeria ranking in Canada, and Spacca Napoli’s third consecutive … Read more

The Greek launches new spring and summer menu

The Greek launches new spring and summer menu for sunny days and al fresco dining New food and drink options are filled with rich flavours, crisp textures, and bright colours With summer just around the corner and long sunny patio days ahead, The Greek has launched its new summer menu filled with fresh new dishes … Read more

70+ ARTISTS IN 30+ VENUES HOST 33rd ANNUAL WEST OF MAIN ART WALK Explore Vancouver’s West Side this May

For one weekend only, Saturday, May 30 and Sunday, May 31 2026, artists across Vancouver’s West Side will once again open their studio doors and gather at satellite venues to welcome the public into their creative spaces. From internationally acclaimed artists to emerging local talent, the West of Main Art Walk offers a rare opportunity … Read more

Petrichor French Farmhouse Restaurant unveils updated menus

Petrichor French Farmhouse Restaurant unveils menu updates for spring While the essentials of classic French cuisine are timeless, seasonal menu changes give chefs the opportunity to showcase favourite ingredients and tempt tastebuds with fresh flavours suited to the time of year. This spring, Luc Duval and Thibault Nicaise of Petrichor French Farmhouse Restaurant have brought … Read more

À LA PROVENÇALE: ST. LAWRENCE

À LA PROVENÇALE: ST. LAWRENCE PAYS HOMAGE TO CELEBRATED REGIONAL FRENCH CUISINE WITH PROVENCE-FOCUSED SUMMER MENU Award-Winning Restaurant Spotlights Relationships with West Coast Farms, Foragers and Fishers in Four-Course Table d’Hôte Menu Governed by Seasonality and Restraint Vancouver’s award-winning St. Lawrence restaurant is ushering in summer by introducing a new four-course Provence-inspired Table d’Hôte menu … Read more